Monday, December 17, 2007
Jom makan lagi...
Yesterday terlebih rajin...buat apple crumble.... makan with custard...yum yum!




This is the recipe...senang aje nak buat!

Apple Crumble:
Source: Women's Weekly Cookbook - Sweet Old-fashioned favourites

5 large apples ( I normally use 10 green apples)
1/4 cup sugar
1/4 cup water

Crumble:
3/4 cup self-raising flour
1/2 teaspoon ground cinnamon
80g butter
1/2 cup brown sugar, firmly packed

1. Grease ovenproof dish. Peel, core and cut apples into cubes.
2. Combine apples, sugar and water in large pan, cover; cook over low heat about 10 mins or until apples are tender.
3. Drain apples, discard liquid. Spread apples into prepared dish; sprinkle the crumble mixture on top.
4. Bake in moderate oven about 30mins or until golden brown.

To make the crumble:
Combine sifted flour and cinnamon in bowl; rub in butter. Add sugar, mix well.

Custard tu pandai2 le buat sendiri ok...cos me just main agak2 aje!

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